About
Exceptional Cuts Crafted for True Connoisseurs
Founded in 2025 in the heart of Metro Manila, Farmstead Butcher Co. was born from a passion for exceptional meat and a vision to redefine the standard of quality in the Philippines. We recognized a growing demand for premium, meticulously sourced meats, particularly high-end steaks, that could cater to both the sophisticated palates of culinary professionals and the discerning tastes of home cooks.
Our journey began with forging direct, strong relationships with esteemed producers across the globe, ensuring we could bring the world’s finest cuts directly to your table. Simultaneously, we committed to supporting local excellence by partnering with the best butchers in Cavite and Batangas, integrating the freshness of Philippine produce into our premium offerings. This dual approach underpins our philosophy: global quality meets local freshness, all delivered with unwavering dedication.
Our Mission
Farmstead Butcher Co. is committed to consistently delivering an unparalleled selection of world-class and locally sourced fresh meats. We achieve this by leveraging our robust supply chain, precision processing capabilities, and nationwide distribution network, ensuring exceptional quality, customized solutions, and reliable service to empower culinary excellence for hotels, restaurants, and households across the Philippines.
Our Commitment to Quality
Quality is the cornerstone of everything we do at Farmstead Butcher Co. It’s not just a promise; it’s our meticulous process:
Global Sourcing Excellence
We handpick our imported steaks from the most reputable ranches in Brazil, the United States, and Australia, ensuring cuts known for their superior marbling, tenderness, and rich flavor profiles.
Local Freshness, Preserved
Our partnerships with expert local butchers in Cavite and Batangas allow us to source the freshest local meats. These products are immediately frozen after slaughter to lock in peak freshness, taste, and nutritional value.
Precision Processing
Our state-of-the-art packing and machine cutting station is equipped for absolute precision, allowing us to fulfill bespoke requests for specific cuts, portions, and packaging.
Rigorous Standards
From farm to fork, every step of our supply chain adheres to the highest international food safety and quality control standards.